Omakase Is the New Steakhouse

If you’re looking for the moment when American omakase restaurants began to threaten steakhouses as the preferred venues for young men of means to commune around prohibitively expensive protein, you could do worse than the weekend of Jan. 8, 2021. That’s when Joe Rogan walked into Sushi Bar ATX, in Austin, Texas. “Best sushi I’ve…

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How to Cook for One

The new season of “The Bear” is coming soon, and one memorable scene from the last season starts with the chef Sydney Adamu, played by Ayo Edebiri, cracking a few eggs into a bowl. She then enters the meditative bliss that is making a perfect omelet. Watching her nudge the golden disk over and around…

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Why Adult ADHD Is Hard to Diagnose

Just before Katie Marsh dropped out of college, she began to worry that she might have attention deficit hyperactivity disorder. “Boredom was like a burning sensation inside of me,” said Ms. Marsh, who is now 30 and lives in Portland, Ore. “I barely went to class. And when I did, I felt like I had…

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Fiery, Tingly Kung Pao Tofu

With its piney slap and mouth-numbing tingle, the Sichuan peppercorn lends a distinct and irresistible character to many dishes from that region. Yet from 1968 to 2005 it was actually illegal to import it to the United States, because it was thought that the dried prickly ash berry (the Sichuan peppercorn) might carry a bacterial…

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Driving the Alaska Highway – The New York Times

Within months of the Pearl Harbor bombing on Dec. 7, 1941, the United States, in cooperation with the Canadian authorities, set out to build a highway from British Columbia to Alaska, then a territory and viewed as vulnerable to attack by Japan. The original 1,685-mile road took more than 10,000 soldiers less than nine months…

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