Before the advent of drones, people had to rely mostly on airplanes or helicopters to take aerial photographs. Now, thanks to increasing availability and decreasing price points of drones, as well as advances in obstacle avoidance technology, GPS navigation, battery life and camera stabilization, it certainly seems easier to take photographs from higher elevations. But…
In late January, a volunteer at the help line for the National Alliance for Eating Disorders fielded a call from someone who had seen an alarming trend on TikTok. The hashtag #legginglegs had started taking off as users posted about the slim bodies seemingly deemed the most desirable for leggings. The organization, which works directly…
Last October, to commemorate Mental Health Awareness Week, a group of students at Sacopee Valley High School in Hiram, Maine, created the annual Hope Board. Shaped like an enormous tulip and displayed in the lobby, the board was covered with anonymous teenage aspirations. Some students hoped to pass driver’s education or have a successful playoff…
Pollo a la brasa — golden, garlicky chicken roasted on a spit — is a staple across Latin America. To those of us up north, the best known bird is the Peruvian version: crisp-skinned and tender-fleshed, often accompanied by a bright green cilantro-chile sauce. You don’t need a spit to make my oven-based recipe. You…
Colostrum, the milk-like substance produced by mothers in the first few days after giving birth, provides antibodies, antimicrobial proteins and other vital nutrients to newborns across the mammalian world. For babies in the fragile first days of life, “it’s liquid gold,” said Jennifer Smilowitz, an assistant professor at the University of California, Davis, who studies…
From last Lunar New Year to this one, my life has gone through challenges and changes, and I wanted to shield my kids from all of it. It turns out that, despite my best efforts, they in some way perceive what’s happening, so I instead try to give them what stability I can. When that’s…
As guests trickled into Jenna Zhang and Irene Kim’s apartment in Astoria, Queens, on a recent Saturday evening, no one needed an explanation for the array of raw ingredients before them — the marbled sliced meats; fish tofu and rolled, fried skins; napa cabbage; plump pink rice cakes; and ramen noodles. Electronic dance music hummed…
New York Distilling Company, one of the oldest craft distilleries in New York City, is moving and introducing a new whiskey. Opened in 2011, this distillery made Williamsburg, Brooklyn, its home until last year. In March it will open a new facility, three times the size of the original, in Bushwick. The new distillery will…
Even on a chilly Monday evening, the wait at Cho Dang Gol was more than an hour. Crowds of 20-somethings spilled out of the homey restaurant in Manhattan’s Koreatown, where steam billowed from stone bowls of soondubu jigae in a dining room ornamented with paper lanterns and musical instruments. Some hopeful customers peeked inside, anxious…
After two deadly crashes involving its best-selling 737 Max 8 planes five years ago, Boeing spent billions of dollars to make its products safer and repair its reputation. Now, the company is again confronting a wave of uncertainty and costs following a harrowing incident involving a different 737 jet. Just four weeks ago, a hole…
