How Female Chefs Are Sparkling in Istanbul

No bigger than chickpeas and blanketed with tangy yogurt and sizzling spiced butter, the manti were so good they could be inhaled by the dozen. My partner, Barry, and I devoured these lamb-filled Turkish dumplings, shaped into cute tufted shells, at Hatice Anne Ev Yemekleri, a homey spot in Istanbul’s Kuzguncuk neighborhood. “There are so…

Read More

When the Breakup Ruins Your Favorite Restaurant

Food and love go hand in hand. For Valentine’s Day, we’re exploring this fiery connection in all stages of a relationship, from a first date to living together to breaking up. When Leah Voskuil recently met friends for pizza and pasta at Leo in Williamsburg, Brooklyn, she had “what can only be described as war…

Read More

I Love You, but I Hate Your Cooking

Food and love go hand in hand. For Valentine’s Day, we’re exploring this fiery connection in all stages of a relationship, from a first date to living together to breaking up. When Marta Hurgin first met Lisa Wolford, she loved Ms. Wolford’s sharp legal mind, her sense of humor and her empathy toward animals. And…

Read More